Master Class

Hands-on cooking and wine tasting classes led by expert chefs and sommeliers

Ceremony & celebration

Conferences

Learn from the Masters

Immerse yourself in Georgian culinary traditions with our exclusive master classes. Led by award-winning chefs and certified sommeliers, each session combines hands-on experience with expert guidance.

Available Classes:

  • Georgian Cooking Workshop - Learn to make Khinkali, Khachapuri, and traditional dishes
  • Wine Tasting Masterclass - Explore Georgian qvevri wines with our sommelier
  • Bread Baking Experience - Traditional Georgian bread-making techniques
  • Seasonal Foraging & Cooking - Farm-to-table experiences

Classes are available for individuals and groups. Duration: 2-4 hours. All materials and ingredients provided.

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